ICHIBAN ヨットチャーター

Kerstin's mix of experiences has created a personality that sets an atmosphere onboard built on our key word, customer care. She serves new baked bread for breakfast and in the afternoon the yacht again smells like bakery. She anticipates the guests and their needs either it is a question of an extra quilt or a special tea for breakfast. When Kerstin serves her three-dishes-meal with a smile on her face she personifies the expression "A Happy Ship".

Marten has the perfect combination of experiences, several Atlantic crossings and seasons in the Caribbean, restaurant- and hotel manager and chef at several reputable restaurants. Sailing with Marten you will hear him saying: "Bring it up and I will serve it, so start fishing!" After living on an island in the Stockholm Archipelago for many years Marten has a strong passion for the sea.

Jens is a truly professional chef. His experiences from serving our government and their international guests has given him a confidence beyond any doubt. The dishes he creates will fulfill your wildest expectations and they will all be served with a big smile. Jens is full of energy which he splits between his two young daughters, being a chef and running marathons.

Thomas´ wide experience of the sea from rough places such as the North Sea and Barents sea, has made him a very professional seaman. His way of always taking care of his ship and guests makes everybody trust him and feel they are in good hands. Thomas is super organized and he never lets thing just happen, he stays on top of them.