KEMOSABE

2007 Westport  112ft / 34m

10Convidados
5Cabines
7Tripulação

A partir de
€ 100.000/ semana
Agende agora
SalonDiningMasterMaster BathVIPTwinAft Deck DiningSkyloungeSundeck ForwardSundeck Bar Aft

KEMOSABE Carta de Iate

A KEMOSABE, atualmente registrada nas Ilhas Marshall, está ativamente disponível para fretamento em vários destinos de cruzeiro.

O luxuoso iate a motor KEMOSABE foi construído pela Westport e entregue ao seu proprietário em 2007. Posteriormente, ela passou por uma reforma em 2015.

O exterior do KEMOSABE foi projetado por William Garden.

O KEMOSABE de 112 pés/34 m foi construído com um casco grp e é movido por 2x MTU -74.034195 a 5470 cv com uma velocidade de cruzeiro de 15 nós.

Acomodação e Pequeno-Almoço Charter

O KEMOSABE foi projetado para acomodar confortavelmente até 10 hóspedes charter em 5 suítes.

As cabines de hóspedes incluem uma suíte principal com cama king size e banheiro privativo localizado no deck, 2 suítes VIP com cama queen size e banheiro privativo e 2 cabines com cama de solteiro e banheiro privativo.

Sua equipe de fretamento de luxo

Seu aluguel de luxo a bordo do iate a motor KEMOSABE será administrado pela tripulação de 7 pessoas, incluindo o capitão.

A tripulação garantirá que você tenha uma experiência de fretamento descontraída e agradável, com todas as suas necessidades atendidas enquanto estiver a bordo.

A tripulação 7 tem seus próprios quartos de tripulação separados, permitindo que os hóspedes desfrutem de níveis aumentados de privacidade.

Comodidades e entretenimento

As comodidades a bordo para os hóspedes charter incluem ar condicionado, churrasqueira, guarda-sol, biblioteca, equipamento de pesca esportiva, equipamento de pesca leve, máquina de fazer gelo, jacuzzi no convés, sistema de áudio externo, dietas especiais, estabilizadores ancorados, almofadas de sol, espreguiçadeiras, plataforma de natação, TV externa, salão de TV e Wi-Fi.

Uma extensa lista de outras comodidades e brinquedos aquáticos pode ser vista na seção de recursos e comodidades.

Destinos charter de iates

Atualmente, a KEMOSABE está navegando no Caribe e na costa leste dos Estados Unidos.

Itinerários de amostra para os destinos de cruzeiro podem ser fornecidos pelo seu corretor de fretamento profissional, permitindo que você planeje suas férias de iate de luxo em detalhes.

Amenidades

  • Ar Condicionado
  • Churrasco
  • Guarda-sol
  • Biblioteca
  • Equipamento de pesca de grande porte
  • Equipamento de pesca leve
  • Máquina de gelo
  • Jacuzzi no convés
  • Sistema de áudio na área externa
  • Dietas especiais
  • Em Estabilizadores âncora
  • Pastilhas de Sol
  • Espreguiçadeiras
  • Plataforma
  • TV na área externa
  • TV no salão
  • Wi-Fi

Brinquedos de Água

  • Brinquedos Aquáticos Infláveis
  • jogos de praia
  • Ilha flutuante inflável
  • Caiaques
  • Paddleboard
  • Paddleboards
  • Tube - rebocável
  • Wakeboard
  • Ski aquático - adulto
  • Ski aquático - infantil
  • Toboágua
  • Waverunner (sentar)
  • Waverunners (sentar)

Mergulho

  • Equipamento De Mergulho
  • Roupas de mergulho

Propostas

  • 34ft/10.4m Contender
  • 18ft/5.5m RIB

Tripulação

Butch Vogelsang

Captain

Captain - Butch Vogelsang
Butch grew up on the east end of Long Island, New York and was on the water at an early age working in the local fishing community. After an enlistment in the United States Coast Guard, Butch returned home and bought a charter boat. He ran this for a number of years before joining the large charter yacht fraternity. Embracing the yachting world Butch quickly expanded his horizons to the Bahamas, Mediterranean, Caribbean, South America and the west coast of North America from Panama to as far north as Alaska.
As the master, Butch’s primary focus is to ensure the safety of the guests, crew and the vessel. His duties range from navigation to accounting, planning and managing charters to the overall management of the yacht and the crew. He encourages all departments to work as a team to ensure that each charter will be a rewarding
experience. He is operating “Kemosabe” with the right balance between a formal and a casual ambiance which is desired by all guests.

Engineer - Daniel Lightley
Daniel was born in a coastal South African town called Knysna. He’s spent his whole life around boats and in the water. Growing up when he wasn’t sailing, canoeing and
fishing, you could find him dismantling the lawn mower to see how it worked. His curiosity for mechanics and his sense of adventure brought him into the yachting industry where he found his passion for engineering. Since then he has pursued his engineering license and has been in charge of
multiple vessels.

Chief Mate - Jack Pierce
Jack is joining us from the north eastern town of Chesterfield in the United Kingdom. Before moving onto boats he worked with his local police force as a Special
Constable. He found his love for life on the ocean after a sailing course int the Isle of Wight and six months after landed his first job as a junior decked in Monaco. Being
in the industry for the past three years, he has made his way over to the USA. He hopes his yachting career will see him progress through the ranks and one day captain his own yacht.

Deckhand - Lehan Herbst
Lehan is from South Africa. He grew up outside the city limits of Bloemfontein. From this he is used to open spaces, nature and having a good time with friends and
family. He graduated and obtained his B. Com Law degree. Also completed additional honours year in Entrepreneurial and Business Management. After graduating last year, he decided to make his way over to North America and get into yachting. He thought it would be the perfect lifestyle for himself as traveling is a passion of his and something he would love to do for years to come. The ocean seems like a perfect fit and he is ready to enjoy challenges and thrive in this fast paced industry.

Chief Stewardess - Sasha Harrison
Sasha was born and raised in Canada. From the small northern town of Smithers buried high in the mountains. She was always outdoors exploring mother nature. At a young age she joined the family business and helped her mother run a restaurant for 4 years. It was here where she found her love for hospitality. Being surrounded by mountains her whole life, she decided to move to Vancouver Island, Canada, where she discovered the ocean. After a few years of enjoying the ocean from the shore, she found a way to bring both her passions together and joined the yachting industry. It is my duty and my pleasure to ensure that you have the utmost enjoyable experience on board Motor Yacht
Kemosabe.

Chef - Daniel (Dan) Wright
Dan is a 2001 graduate of The Culinary Institute of America in Hyde Park, New York, with experience in upscale catering while attending culinary school in Westchester, New York and completing his externship at the pioneering farm to table restaurant “The Lark Creek Inn” in Lakspur, California, he learned a solid foundation to build his repertoire. Upon graduation he became the executive chef at “Savannah’s Restaurant” in Huntington, West Virginia at the age of 22. Eventually getting the wanderlust bug in 2003, Dan moved to Key West, Florida and worked at some of the island’s various restaurants. It was at the world renown restaurant “Louie’s Backyard” under executive chef Doug Shook, did he find a rewarding, learning and challenging position cooking South Floridian cuisine with ocean to table ingredients. This upscale restaurant exposed him to amazing seafood in a sustainable manner. In 2008 he set out to work in the yachting industry. Chef Dan now has numerous years experience as a private chef aboard super yachts. He has helped Tim Lyons open a 100% gluten free restaurant in Durham NC. Having cooked for so many clients in the luxury yachting and restaurant industry, he is well versed in vegetarian, dairy free, primal and paleo styles of cooking, this allows him to cater to any dietary requests.

Tarifas e destinos de fretamento

Caribenho

  • $ 100.000 por semana
    + todas as despesas

Áreas de Cruzeiro

perguntas frequentes

Quanto fretar KEMOSABE?

KEMOSABE tem um preço de fretamento semanal a partir de $ 100.000 e um preço estimado de fretamento diário de $ 16.700.

KEMOSABE pode acomodar 10 hóspedes dormindo a bordo em 5 cabines, com capacidade de cruzeiro com até 12 convidadas.

Legal Disclaimer

Iate a Motor KEMOSABE is displayed on this page for informational purposes and may not necessarily be available for charter. The yacht details are displayed in good faith and whilst believed to be correct are not guaranteed, please check with your charter broker. Charter Index does not warrant or assume any legal liability or responsibility for the accuracy, completeness, or usefulness of any information or images displayed as they may not be current. All yacht details and charter pricing are subject to change without prior notice and are without warranty.

U.S. Customs & Border Protection

The yachting industry has no global listing service to which all charter yachts must subscribe to, making it impossible to ascertain a truly up-to-date view of the market. Charter Index is a news and information service and not always informed when yachts leave the charter market, or when they are recently sold and renamed, it is not always clear if they are still for charter. Whilst we endeavour to maintain accurate information, the existence of a listing on Charter Index should in no way supersede official documentation supplied by the representatives of a yacht.

Especificação

Nome do iateKEMOSABE
Velocidade (cruzeiro)27.8kph / 15kn
Motor2x MTU -74.034195 at 5470hp
CascoMonocasco
BandeiraIlhas Marshall
Lançado2007
Reequipamento2015
ConstrutorWestport
DesignerWilliam Garden