Iate privado GREAT ADVENTURE

Aneta was born and grew up in Brooklyn, NY. She fell in love with travel and food early on, thanks to her mom, who dragged her to visit family and friends that were scattered around the world. Her dream has been to one day open a restaurant. Starting out as a home cook she has turned cooking into a career by opening her own mobile food vending and an event picnic catering business. She takes inspiration for her food from her travels and believes in using fresh local ingredients.

She has a degree in Marketing and briefly worked in an office only to realize that she wanted more. She moved to Alaska on a whim and worked for a lodge at Denali Park, organizing and arranging tours. After a couple close exchanges with moose alone on hiking trails, and the season coming to an end, she bought a one way ticket to New Zealand where she worked and travelled for a year.

Back in Brooklyn she began working as an event coordinator. She longed for outdoor adventure and soon became a kayak safety boater and tour guide for the Brooklyn Bridge Boathouse, which is a free kayak program organized by volunteers.

Aneta has circumnavigated Manhattan by kayak and ran the NYC marathon twice. She is an Advanced Open Water scuba diver and is looking forward to completing her divemaster training. Her most exciting diving experience so far was swimming with Tiger Sharks and schools of Hammerheads in Cocos Islands. She hopes to one day have a whale interaction while in her kayak.